Dr. Victor R. Squires of Adelaide, Australia received the Outstanding Achievement Award for Stewardship at the Society for Range Management’s 68th Annual Meeting held in Sacramento, California earlier this month. The Outstanding Achievement Award is presented by the Society for Range Management for outstanding achievement to members and other qualified individuals and groups working with […]
Genetic variations within the species of Agropyron desertorum and 2 varieties of A. cristatum subsp. pectinatum var. imbricatum and A. cristatum subsp. pectinatum var. pectinatum were studied using morphological traits and total protein profiles (with sodium dodecylsulphate polyacrylamide gel electrophoresis). An experiment was conducted in Research Institute of Forests and Rangelands (2012-2013) using a completely […]
The overgrazing and excessive utilization of rangelands has caused vegetation and soil degradation in many rangelands. In the rangeland management, the soil and vegetation elements, environmental factors and livestock should be considered as decision making agents. Various methods are applicable for the rangeland restoration as contour furrows and mortar stone dam. In order to evaluate […]
Tragacanth Gum is one of the most important medicinal and industrial products of rangelands and is obtained from the incision of gum tragacanth-producing Astragalus including Astragalus keyserlingii. The conservation of Astragalus species in rangelands has a special place in terms of economic profit and soil conservation. The increase in price of gum tragacanth in recent […]
Plant life and food production for human closely depend on fertile and healthy soil. Knowledge about qualitative properties of soil and its potential production can contribute us in the plantation, fertilization, utilization and land management. In addition, Rangelands cover a very large portion of the earth’s surface and play an important role in food security […]
Chemical assessments of forage clearly determine the forage quality; however, traditional methods of analysis are somehow time consuming, costly, and technically demanding. Near Infrared Reflectance Spectroscopy (NIRS) has been reported as a method for evaluating chemical composition of agriculture products, food, and forage and has several advantages over chemical analyses such as conducting cost-effective and […]
Harvester ants are known as one of the most renowned bio-disturbances in the arid and semi-arid ecosystems that affecte vegetation by collecting seeds and harvesting plants. It seems that physiognomy of plant association in steppe shrub land of Roodshoor, Saveh, Iran has been highly changed by harvester ants’ activities that caused to conduct this research. […]
Forests and rangelands are the most important natural ecosystems which provide many economic benefits to the society due to their biodiversity and ecological functionalities. Dashtenaz wildlife refuge, Sari, is a sylvan region, covering 55 ha of rangeland with abundant diversity, is refuge of an endangered species of deer called Dama mesopotamica. In this study, Contingent […]
Carbon sequestration in rangeland ecosystems has been identified as a suitable strategy to offset greenhouse gas emissions that information of carbon sequestration hotspots is a good tool to improve rangeland management. Objectives for this study were to assessment potential carbon sequestration in various rangeland types, to identify carbon sequestration hotspots and to study the effective […]
Natural resources have been attracted a great deal of attentions and have been frequently exploited for many years. Dust is one of natural disasters mainly in recent years; here, in south west of Iran, it had destroyed the rangelands. The dust has detrimental effects on the rangelands, livestock and livestock production. High concentrations of dust […]
